Chia Seed Pudding
Prep Time:
3 minutes + 3 hour chill time
Cook Time:
None
Serves:
1 Serving
Level:
Beginner
Dietary Restrictions:
Vegan, vegetarian, LI
Cost:
<$$
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Ingredients
¼ cup chia seeds
1 cup cow milk or coconut milk or almond milk or orange juice
¼ cup sugar or 2 tablespoons honey/maple syrup
(optional) 2 tablespoons cacao powder to make it chocolate flavored
(optional) ¼ cup chocolate chips
Suggestion: serve with frozen or fresh sliced fruit/berries on top
Preparation
Mix the chia seeds, sugar, and cacao powder (if using)
Add the liquid (milk or juice)
Stir until well-mixed
Place into a covered bowl for 3 hours, or until chia seeds have absorbed all the liquid. If possible, stir the chia seed pudding after about 1.5 hours.
Enjoy!
Suggestion: You can spoon it into several jars or tableware at the beginning of the week to eat on-the-go at school/work throughout the week
Storage Indication: Store in fridge, stays fresh for more than a week